The images shown are for illustrative purposes only; current photographs of the available bottle are available upon request.
750,00 €
6 in stock
NOTE: For bulk purchases or large orders, we offer special terms upon request.
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red meats, roasts, aged cheeses, braised meats
Cabernet Franc, Cabernet Sauvignon, Merlot
Bordeaux
Saint-Émilion AOC
14.5
16-18°C
Strutturato
Media
Dry
An absolute icon of Saint-Émilion, Château Pavie is one of the most prestigious and celebrated estates in Bordeaux, awarded the status of Premier Grand Cru Classé “A”, the highest recognition of the appellation. Its origins date back to the fourth century, when the area was already planted with vineyards, but it was in the twentieth century that the domaine acquired worldwide fame, thanks to a visionary management that culminated with the acquisition by Gérard Perse in 1998. Located on an extraordinary terroir, the 37-hectare vineyard extends over a limestone plateau, with soils rich in clay and gravel that guarantee perfect ripeness and give the wines depth, structure and extraordinary longevity. Merlot, the absolute protagonist, is flanked by Cabernet Franc and Cabernet Sauvignon, which add elegance and complexity.